How lucky are you! We hope you enjoy your Royal High Tea. 

First gather your favourite severing platters. Your sweet items and tartlet are best served at room temperature so start by placing these on your platters. Your savoury items and scones will need to be heated, see below for instructions. 

Savoury items 

• Pre heat oven to 170 degrees celcius
• Line oven tray with baking paper. 
• Place Pie, Toastie and Crostini in oven for 3 to 5 minutes until warmed through

Scones

• Preheat oven to 180 degrees Celsius 
• Place scones in oven for 4 to 6 minutes
• serve and enjoy with jam and cream

How lucky are you! We hope you enjoy your Queens High Tea. 

First gather your favourite severing platters. Your sweet items and tartlet are best served at room temperature so start by placing these on your platters. Your savoury items and scones will need to be heated, see below for instructions. 

Savoury items 

• Pre heat oven to 170 degrees celcius
• Line oven tray with baking paper. 
• Place Pie, Toastie and Crostini in oven for 3 to 5 minutes until warmed through

Scones

• Preheat oven to 180 degrees Celsius 
• Place scones in oven for 4 to 6 minutes
• serve and enjoy with jam and cream

Mary's High Tea Experience

Items included: Serve all items at room temperature (except those listed below)

Savoury

Citrus Poached Prawn Petite Loaf 
Black Tea Pear & Prosciutto Tartlet 
Pecorino King Edward Croquette
Blueberry Brisket Finger Sandwich

Sweet

Lemon & Blackberry Tea Cake 
Raspberry & Snow White Ganache Tartlet 
Fresh Scones with Anathoth Farm Raspberry Jam and Fresh Cream
Tropical Mille-Feuille

*If you are not eating straight away, items can be stored in the fridge for up to 24 hours, but best consumed soon after your receive them

Heating instructions 

Pecorino King Edward Croquette: 

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 4-6 minutes. 
3. Serve and enjoy. 

Scones:

1. Pre heat oven to 180 degrees Celsius
2. Place scones in oven for 4-6 minutes. 
3. Serve and enjoy with Jam and Cream

Tea instructions: 

Mary's Brunch Box 

Items included: Serve all items at room temperature (except those listed below).

Savoury

Smoked Salmon Bagel
Savoury Sweet Croissant 
Pecorino King Edward Croquette
Roasted Vegetable Frittata

Sweet

Waffle Ala Tiramisu
Earl Grey Panda Cotta 
Strawberry Glazed Donut
Fresh scones with Anathoth farm raspberry jam and fresh cream

*If you are not eating straight away, items can be stored in the fridge for up to 24 hours, but best consumed soon after you receive them

Heating Instructions  

Pecorino King Edward Croquette: 

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 4-6 minutes. 
3. Serve and enjoy. 

Roasted Vegetable Frittata: 

1. Pre heat oven to 160 degrees Celsius
2. Place frittata in oven for 4-6 minutes. 
3. Serve and enjoy. 

Scones:

1. Pre heat oven to 180 degrees Celsius
2. Place scones in oven for 4-6 minutes. 
3. Serve and enjoy with Jam and Cream

Tea instructions: 

Add 1tsp per serve to 95-degree water and let sit for 3 minutes. Sip and enjoy. 

Man High Tea

Items included: Serve all items at room temperature (except those listed below).

Savoury

Citrus Poached Prawn Petite Loaf
Blueberry Brisket Finger Sandwich
Black Tea Pear & Prosciutto Tartlet
Pecorino King Edward Croquette 
Smoked Salmon Bagel
Sausage Roll

Sweet

Mary’s chocolate cake
Fresh scones with Anathoth farm raspberry jam and fresh cream

*If you are not eating straight away, items can be stored in the fridge for up to 24 hours, but best consumed soon after you receive them

Heating Instructions 

Pecorino King Edward Croquette: 

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 4-6 minutes. 
3. Serve and enjoy. 

 Sausage roll:

1. Pre heat oven to 140 degrees Celsius
2. Place in oven for 10 minutes. 
3. Serve and enjoy. 

Scones:

1. Pre heat oven to 180 degrees Celsius
2. Place scones in oven for 4-6 minutes. 
3. Serve and enjoy with Jam and Cream

Tea instructions: 

Add 1tsp per serve to 95-degree water and let sit for 3 minutes. Sip and enjoy. 
 

Pie Box Heating Instructions 

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 3-5 minutes. 
3. Serve and enjoy. 

Savoury Box

Includes: 

Sausage rolls
Sun-dried tomato and basil arancini
Chicken and leek pies
Vegetarian quiches

Heating Instructions 

Sausage Rolls

1. Pre heat oven to 160 degrees Celsius
2. Place in oven for 10 minutes. 
3. Serve and enjoy. 

Sun-dried tomato and basil arancini

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 4-6 minutes. 
3. Serve and enjoy. 

Chicken and leek pies

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 3-5 minutes. 
3. Serve and enjoy. 

Vegetarian quiches

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 3 minutes. 
3. Serve and enjoy. 

Scones 

1. Pre heat oven to 180 degrees Celsius
2. Place scones in oven for 4-6 minutes. 
3. Serve and enjoy with Jam and Cream

HEATING INSTRUCTIONS 

Scones:

1. Pre heat oven to 180 degrees Celsius
2. Place scones in oven for 4-6 minutes. 
3. Serve and enjoy with Jam and Cream

Pecorino King Edward Croquette: 

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 4-6 minutes. 
3. Serve and enjoy. 

 Sausage roll:

1. Pre heat oven to 140 degrees Celsius
2. Place in oven for 10 minutes. 
3. Serve and enjoy. 

Pies:

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 3-5 minutes. 
3. Serve and enjoy. 

Sausage Rolls:

1. Pre heat oven to 160 degrees Celsius
2. Place in oven for 10 minutes. 
3. Serve and enjoy. 

Sun-dried tomato and basil arancini:

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 4-6 minutes. 
3. Serve and enjoy. 

Quiches:

1. Pre heat oven to 180 degrees Celsius
2. Place in oven for 3 minutes. 
3. Serve and enjoy. 

Roasted Vegetable Frittata: 

1. Pre heat oven to 160 degrees Celsius
2. Place frittata in oven for 4-6 minutes. 
3. Serve and enjoy.